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For this Recipe, You’ll Need...
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Sauce packet
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Vegetables 5 oz. (150g)
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Water 30 fl. oz. (900ml.)
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Oil 1 tbsp.
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Recipe
- Heat I tbsp. oil in a cooking pan. Add 5 oz. (150 g) cut vegetables, 30 fl. oz. (900 ml.) water and entire contents of this packet. Mix well.
- Cook for around 25 minutes on medium flame while stirring occasionally.
- Suggested vegetables: Pumpkin, Beans, Drumstick, Sambar onions, Carrots, etc.
- This Mix contains oil, salt and spices. Add salt to taste.
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