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For this Recipe, You’ll Need...
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Sauce packet
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Chicken 14 oz. (400g)
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Water - 10 fl. oz. (300ml.)
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Curd (yogurt) 3.5. oz. (100ml.)
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Recipe
- Take 14 oz. (400g) of chicken, entire contents of this packet and 3.5 oz. (100g) of curd (yogurt) and 10 fl. oz. (300mI.) of water in a cooking pan. Mix it well.
- Cover with a lid and cook until the chicken is tender (around 20 minutes).
- This Mix contains oil, salt and spices. Add salt to taste.
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