For this Recipe, You’ll Need...
Chicken 14 oz. (400g)
Water - 10 fl. oz. (300ml.)
Curd (yogurt) 3.5. oz. (100ml.)
- Take 14 oz. (400g) of chicken, entire contents of this packet and 3.5 oz. (100g) of curd (yogurt) and 10 fl. oz. (300mI.) of water in a cooking pan. Mix it well.
- Cover with a lid and cook until the chicken is tender (around 20 minutes).
- This Mix contains oil, salt and spices. Add salt to taste.
Sujata Chicken Tikka Masala
A rich and aromatic tomato based gravy preparation with a rustic flavor. Best served with naan or aromatic Basmati rice.
Sujata Egg Curry
This mouth-watering gravy preparation with a hint of mint has a perfect combination of spices.
Sujata Goan Fish Curry
This delicious, tangy and spicy coconut based gravy is a popular local dish from Goa, the land of beaches.